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	<title>Comments on: Funky Food Friday: Can O&#8217; Bacon</title>
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		<title>By: Trisha Lyn Fawver</title>
		<link>http://ultimatefoodie.com/funkie-foodie-friday-can-o-bacon/comment-page-1/#comment-495</link>
		<dc:creator>Trisha Lyn Fawver</dc:creator>
		<pubDate>Thu, 29 Apr 2010 07:33:45 +0000</pubDate>
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		<description>That is SCARY!</description>
		<content:encoded><![CDATA[<p>That is SCARY!</p>
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		<title>By: Wade Tonkin</title>
		<link>http://ultimatefoodie.com/funkie-foodie-friday-can-o-bacon/comment-page-1/#comment-492</link>
		<dc:creator>Wade Tonkin</dc:creator>
		<pubDate>Fri, 23 Apr 2010 19:48:15 +0000</pubDate>
		<guid isPermaLink="false">http://ultimatefoodie.com/?p=772#comment-492</guid>
		<description>I have to say - this was a bit of a &quot;curiosity challenge&quot; and I&#039;m glad you stepped up to it Lisa.   Sounds like the true bacon-phile should avoid this one and the hard core survivalist bacon-phile may be better off stocking up on pigs and building a smokehouse

Stay tuned for more food reviews  here on UltimateFoodie.com</description>
		<content:encoded><![CDATA[<p>I have to say &#8211; this was a bit of a &#8220;curiosity challenge&#8221; and I&#8217;m glad you stepped up to it Lisa.   Sounds like the true bacon-phile should avoid this one and the hard core survivalist bacon-phile may be better off stocking up on pigs and building a smokehouse</p>
<p>Stay tuned for more food reviews  here on UltimateFoodie.com</p>
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