I mentioned a while back that we’re coming to Boston from August 9-13 for a trade show.   We’re really excited to be hitting a town that we don’t have a ton of experience with.  It makes for a more adventurous trip as there are no comfortable “fall back” places to go to.   Every meal out will be a new adventure.

So here’s the deal -  if you are from the Boston area- and know Jack about the food and drink scene – we want to hear from you.   If you’d like to contribute some posts or reviews, let us know and we’ll set you up an account.   If you have a food blog of your own, we’ll throw you a back link.   If you’d like to podcast and can really bring it – let’s do it.  Get in touch with me at info [at] ultimatefoodie.com and let’s make arrangments.

I’m looking to put out some content in a number of areas: best places to take a client, best places to  get a great meal on a budget, best neighborhood joint, best fine dining, best street food, best place for a martini,  best neighborhood bar near the Seaport hotel, best ethnic cuisine.   You get the picture.

Stay tuned here.. we’re starting our “Best of Boston” series over the weekend with a podcast with Drew Koven of the best cookie and brownie bakers in Boston, Geoff and Drew’s Cookies.

Now – I am off to shop – cooking up the Orzo with Asparagus from our last guest Carolyn Tang’s site UrbanVivant.com