Comments on: The “I Can’t Believe It’s Not Elvis” sandwich review http://ultimatefoodie.com/the-i-cant-believe-its-not-elvis-sandwich-review/ Thu, 25 Feb 2010 04:10:11 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Wade Tonkin http://ultimatefoodie.com/the-i-cant-believe-its-not-elvis-sandwich-review/comment-page-1/#comment-53 Wade Tonkin Tue, 22 Jul 2008 19:40:56 +0000 http://ultimatefoodie.com/?p=44#comment-53 I didn't say I was a gourmet.... it was handy at the time and we keep it around because it's a little healthier. <br>I'm a foodie - I am willing to give a lot of things a try... and this wasn't bad. <br><br>If I was cooking in a restaurant and used the fake stuff - I'd expect to be tarred and feathered I didn't say I was a gourmet…. it was handy at the time and we keep it around because it's a little healthier.
I'm a foodie – I am willing to give a lot of things a try… and this wasn't bad.

If I was cooking in a restaurant and used the fake stuff – I'd expect to be tarred and feathered

]]> By: cbdisqus http://ultimatefoodie.com/the-i-cant-believe-its-not-elvis-sandwich-review/comment-page-1/#comment-52 cbdisqus Tue, 22 Jul 2008 13:51:50 +0000 http://ultimatefoodie.com/?p=44#comment-52 how can you be an ultimate foodie and use fake butter? how can you be an ultimate foodie and use fake butter?

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