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  • February 17, 2019

Ultimate Foodie

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David Zelken Dominates a 3.5 Pound Chimichanga!

May 6, 2010 by Joel Garcia · 1 Comment

Our friend from Shareasale, David Zelken absolutely dominates the “Big Mel” challenge at Dos Diablos, a new Mexican restaurant in Chicago. The “Big Mel” is a 3.5 pound Chimichanga with all the fixin’s. My big question here, is – where the heck did a skinny guy like David pack in all this grub.

Filed Under: Chicago, Food Scene Tagged With: "Big Mel, brian littleton, david zelken, dos diablos cantina, dos diablos chicago, jason rubacky, sharasale

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